Cullen Bay, an inlet of the Moray Firth, is located in the Moray coastal town of Cullen, which was originally formed at the mouth of the Burn of Deskford. An ‘inland’ area from Seatown extends along one of Cullen’s busiest thoroughfares and beneath a stunning viaduct, making up modern Cullen. A thick, creamy haddock soup called Cullen Skink is named after Cullen, despite the town’s prosperity being based on textiles in the 18th-century. Elgin, Scotland’s oldest city, is a short drive away from Cullen, which has a magnificent sandy beach and the famed Ice Cream Shop that many consider to be the best ice cream parlour in the country.
